$85 + $11 Gratuity 

Tuesday, August 12th 5:30pm-9:30pm

Join us for a casual evening with James Beard Award winning chef and author Hank Shaw and friends. Featuring unique cuisine inspired by "Borderlands: Recipes and Stories from the Rio Grande to the Pacific."

Learn More about Hank Shaw Here

*Ticket price includes Hanks Shaw's newest book "Borderlands: Recipes and Stories from the Rio Grande to the Pacific" and service gratuity. Beverages not included. 

Please print and bring copy of receipt for entry and book.